Don't try this at home. Please. (dial up warning)

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Sdaji

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Recently in APS chat, I was given a recipe for what is supposed to be a really yummy drink. I assure you, it is not. (To the person I was talking to, you know who you are and I hope you realise that for putting me through this I am going to kill you..... ;) ;) :lol: ) I was quite sceptical and thought the result may be interesting, so I photographed the process from start to finish.

If you think I'm a little twisted in the kitchen, imagine me at work in the labs, glasshouses and animal house! :shock:


It started off innocently enough, with an empty jug.

asteponeemptyjug.jpg


The first ingredient was orange juice. Being a culinary connoisseur, I used freshly squeezed juice.

bsteptwoorangejuice-freshlysqueezedofcourse.jpg


The next step was to add two raw eggs. Yum-oh.

cstepthree-addtwoeggs.jpg


Next was milk. As you can see, being an elite cullinary connoisseur, I don't even need to use measuring devices, precisely two and one third cups were used on this occasion.

dstepfour-addmilk.jpg


This photo shows just how precise the measurement was, just to be sure, I photographed the end of the stream of milk after it left the bottle and before it entered the mix. Trippy huh? :p

etrippymilkshot.jpg


closeup of the trippy milk stream.

fxtrippymilkshot2.jpg


All of the ingredients were now in the jug and as you can see I was very pleased and proud of my effort. :lol:

fzallingredientsareinthejug.jpg


Next step: homogenise the mixture.

gSdajiabouttohomogeniseingredients.jpg


hbamixandingredients.jpg


imixing-notetherottenorangeandsparejug.jpg


Here I am observing the final product, as you can see, I'm trying to stay confident but am coming close to cracking under the pressure :lol:

jSdajiisgettingscared.jpg


Here I am realising that I should now let go of any delusion about being a cullinary connoisseur. It fails the appearance test.

klooksbad.jpg


Here I am getting very frightened and feeling quite ill. It dismally fails the smell test!

lsmellsworse.jpg


I am prone to having misadventures in the kitchen and have made a rule that no matter how bad things go, I must consume what I produce unless it is significantly poisonous or contains pathogens. Unfortunately, this didn't fit either category, so I took the plunge.

mohwellDownthehatch.jpg


Still trying to keep going. Skoll Sdaji Skoll!

nskollskollskoll.jpg


Here I am having trouble continuing. I am literally having great difficulty holding it in at this point.

oArghThisisrevolting.jpg


Considering adding another ingredient to make it more bearable... luckily I thought better of digging myself out of this hole in that way!

pmaybeaddingthiswouldhelp.jpg


Well, I did finish it all, and believe me, I felt twenty-three times more ill than I look!

qholditinSdajiDontthrowitup.jpg


Well, just to show that I can act, I made it look like I enjoyed it. Give me another!!!

rIloveditGivemeanother-Sdajicanbeagoodactorifheneedstobe.jpg



Please kids, don't try this at home. Please.

No poll this time either, I've come close enough today!
 
RE: Don

:ipuke:

Very brave, so, where on the food list does this go? ;)
 
RE: Don

Very brave, so, where on the food list does this go?

It's in the "eat never" section of the healthy diet pyrimid and goes into the "poisons" food group, along with grapefruit, desert melons, tomatoes and coca cola.
 
milk

ROFLMAO hahahahahaha. love it sdajii. like the pic of the milk dropping. :D :oops: :oops: :D
 
RE: Don

Sdaji! Juice and milk? and you TRIED IT! EEEK. Must say, first time I've ever seen a Coffee and Spice Grinder in the kitchen.
 
RE: Don

LMFAO Sdaji, there the funniest pics ive seen yet, but please dont put up the artful pic of the technicolor yawn after! :D
 
RE: Don

Milk and an acid. What where you thinking. You need to use the egg yolks as an emulsifier.
So, using your blending wand plafce the egg yolks and some castor sugar and cream them. The sugar granules should have disolved. Now ad your orange juice and blend that in. Next, instead of milk get cream and whip with a few teaspoons of an orange liquuer like Grande Marnier till it holds soft peaks. Fold the cream through the mixture(gently) Place into serving dishes and chill.
Creme ala orange
If you use milk you will need to cook the egg yolks like you do a custard. This will require the added expense of a double boiler but tehn you can call it Bavarios ala Orange.
 
Hahahahahahahahahahahahahaha, classic!!!!
 
Milk and an acid. What where you thinking. You need to use the egg yolks as an emulsifier.
So, using your blending wand plafce the egg yolks and some castor sugar and cream them. The sugar granules should have disolved. Now ad your orange juice and blend that in. Next, instead of milk get cream and whip with a few teaspoons of an orange liquuer like Grande Marnier till it holds soft peaks. Fold the cream through the mixture(gently) Place into serving dishes and chill.
Creme ala orange
If you use milk you will need to cook the egg yolks like you do a custard. This will require the added expense of a double boiler but tehn you can call it Bavarios ala Orange.

Don't you see what I'm doing here? Stupid stuff to try to hang on to my foolish youth. If I wanted a sane meal I'd have made one :lol:
Crazy ideas are no good if they're only a little bit stupid.
The egg yolks did emulsify the beverage quite nicely.... if I can describe anything about it as "nice" :)

Shoulda chucked in some mealies for extra protein Sdaji.

Yeah, that would have been good, but I was keeping true to the recipe I'd been given :) Perhaps someone else could give me another recipe to try, I'll see about doing piccies for any I go through with :p

Whatever happened to the eating challenge a few of us were talking about a couple of months ago? As you can tell, I'm happy to go for it :)
 
Besides the fact you should see a doctor due to mental conditions :shock: :wink: , why did you make and try this drink? :lol:
 
Ok John its sunday morning and im hungover as normal. This is my breakfast shake to cure the hangover and i think you should try it (you dont need the hangover to enjoy)
1) Get the blender ready

2) Add this stuff

2 cups of V8 or tomato juice
2 tablespoons of cod liver oil
2 eggs (shell and all)
half a can of smoked oysters
squeeze in some lemon juice
bit of crushed garlic
tablespoon of milo
teaspoon of coffee
splash of worchesteshire sauce
splash of vinegar
tablespoon of vegemite
chunk of sour cream
and finally a dash of salt

3) blend well, really well

4) Enjoy

It works a treat as soon as you devour this you forget about the hangover. Anyhow im in eager anticipation of your pics of this one.
Cheers Stevo
 
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